Peanut Butter Chip Cookies

Preparation:

Preheat your oven to 350 degrees.

You will need a large mixing bowl, a one cup plus a 1/2 cup plus a 1/4 cup measuring cup, cookie sheets, and a wire rack to put them on to cool off.

Gather Your Ingredients:

Make sure you have everything before you begin.

• 1/4 cup butter or margarine, softened
• 1 egg
• 1/2 cup packed brown sugar
• 2 cups chunky peanut butter
• 1 cup White cake mix
• 1 cup flour
• 1 pkg. (300 gr) peanut butter chips

Creating Your Peanut Butter Chip Cookies Masterpiece:

1. Combine all 7 ingredients into a large mixing bowl in the order given, blending completely after each addition.
2. In the palms of your hands, shape into 1 inch balls.
3. If the dough stick to your hands, add a little more flour.
4. Place the balls on an ungreased cookie sheet and if you prefer, you can flatten with a fork that has been dipped in sugar to prevent the dough from sticking to the fork and to add a little decoration to the cookies. I just dropped them onto the cookie sheet without flattening them.


5. Bake for about 10 minutes or until golden brown.

This recipe will make about 60 cookies. It's a great recipe to please a lot of people.